Willkommen
COFFEE. BREAKFAST. CIDER. EUROPEAN COMFORT FOOD.
Indulge in our exquisite menu, carefully crafted by our wonderful team using only the freshest ingredients. Savor the flavors that will leave you wanting more!
Coffee bar & N/A
Served Daily · 7am - 7pm
Respinsibly-sourced coffee roasted in-haus.
Drip
Sustainably-sourced and roasted in-haus. Ask your barista about today’s offerings!
Doppio Espresso
Double shot of our haus-roasted espresso.
-
Cortado
A Spanish coffee drink made with espresso and a roughly equal amount of steamed milk of choice.
Latte*
Espresso and steamed milk, topped with a thin layer of foamed milk.
Organic Matcha*
Traditional Japanese matcha powder (finely ground green tea leaves) mixed with steamed milk.
Hot Cocoa / Steamer
Steamed milk mixed with Dark Chocolate Monin syrup or flavor syrup of choice.
DBC Hop Water
Hopped seltzer water. Available in Citrus or Hibiscus.
Cold Brew
Our Midnight dark roast steeped for 18+ hours for maximum caffeine and flavor extraction.
Americano*
Double shot of our haus-roasted espresso topped with filtered water.
Cappuccino
A classic Italian coffee drink made with roughly equal parts espresso, steamed milk, and foamed milk.
Haus Chai*
A blend of haus-made masala chai- an Indian spiced and lightly sweetened black tea- with steamed milk.
Hot Apple Cider
Spiced apple cider mix with hot water.
-
Big B’s Organic Juices
Same local farm we get our cider juice from! Flavors vary.
-
3rd Bird Kombucha
Locally made! Flavors vary.
* Available iced.
Breakfast @ The EuroShack
Served Daily · 7am - 12pm
Delicious and hearty meals to help kickstart your day.
Breakfast Burrito
A warm flour tortilla stuffed with your choice of Sausage, Bacon, Chorizo, or Veggie, scrambled eggs, crispy “rösti” hashbrowns, and rich haus-made green chili cheese sauce. Served with a side of chili verde for an extra fresh kick.
Swiss Breakfast Rösti
A crispy potato “rösti” hashbrown topped with sautéed tomatoes and caramelized onions, crispy bacon, and melted Fontina cheese. Finished with two perfectly fried eggs and a sprinkle of chives for a fresh & savory delight.
Everything Bagel
Toasted with choice of Cream Cheese and/or Butter.
Cider Donuts
New England-style baked apple cake donuts coated in cinnamon sugar.
Seasonal Pastry
Ask your server what our current offerings are!
Protein Trail Mix
Flavors vary.
Chipotle Sando
A toasted everything bagel stacked with choice of Sausage, Bacon, or Chorizo, fluffy scrambled egg, and melted cheddar cheese, finished with a smoky chipotle aioli for the perfect balance of spice and flavor.
Rotating French Toast
Fresh Challah bread, soaked in a vanilla, cinnamon, and brown sugar egg batter, then griddled to golden perfection. Ask your server about this week’s seasonal/rotating flavor and toppings!
Jared’s Oat Bars
A hearty, wholesome treat packed with nourishing ingredients! Made with organic oats, walnuts, flax, eggs, and banana, lightly sweetened with maple syrup, and infused with cinnamon and vanilla.
Muffins
Flavors vary.
Fresh Fruit
Options vary seasonally.
Bar eats @ The EuroShack
Served Mon-Fri · 4pm-8pm | Sat · 1pm-8pm | Sun · 1pm-7pm
European-inspired comfort food.
Bavarian Soft Pretzel
Locally-made, authentic soft pretzel served warm & salted, with haus-made Cider & Thyme Cheese Dip.
Swiss Rösti Plate
A traditional gluten-free Swiss dish! Crispy, shredded potato hashbrowns alongside a flavorful grilled bratwurst. Accompanied by cornichons (mini pickles), spicy mustard, and a spring greens salad tossed in a vinaigrette dressing.
Frickadellen (Swiss Burger)
1/4 lb. Angus beef patty covered in melted Swiss cheese, piled with fresh Spring greens, and topped with our signature Butter-Braised Bacon Sauerkraut. Served on a classic butter-toasted pretzel bun with our haus burger sauce, along with sides of potato chips and coleslaw.
Jäger Schnitzel
Made-to-order thin & crispy breaded fried pork atop shredded potato hashbrowns and topped with our haus-made traditional Jäger Sauce (a savory mushroom brown gravy). Served with a lemon wedge.
Swiss Dip
Thin-sliced roast beef served open-faced on grilled ciabatta. Brushed with a subtle layer of creamy horseradish spread & topped with gooey melted Swiss cheese. Served toasted with a side of warm haus-made au jus for dipping, along with potato chips and coleslaw.
Käse Spätzle
Swiss Mac N’ Cheese! Butter-grilled spätzle (rolled German egg noodles) tossed with caramelized onions, our haus jaeger mushrooms, and gooey melted Swiss cheese. A favorite traditional meal of The Dufresne Family’s (owners of The Waldschänke)!
Tomato Basil Flatbread
Baked flatbread brushed with creamy pesto sauce and topped with gooey mozzarella, dried basil leaves, and vine-ripened tomato. Drizzled with a rich, tangy balsamic glaze and a dash of flaked salt & cracked black pepper.
German Bratwurst
Ultra-flavorful, locally-sourced pork bratwurst served on a butter-toasted brioche bun, topped with spicy stone-ground mustard, grilled onions, & traditional sauerkraut. Served with sides of potato chips and coleslaw.
This website uses cookies.
We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.